At TPC we only work with top quality products. Fresh berries, fruits and baked bread. Farm eggs, various ecological milks (coco, almond, oats). We do not buy bulks of food and keep to a minimum standard of food waste.
All of our flowers are edible and according to season. We pretend to the very extend possible work with local flowerfarms. We also use edible gold leafs and powder to highlight our plates, bakery and strawberries.
Our menu is short but varied, we take pride in presenting a plate that not only speaks for it self but also visually makes an impact. We do not massproduce our menu, and therefore the food might take a little bit longer than in a regular Café or fastfood chain. We won’t dissapoint you for keeping you waiting!